Root Beer Float Shake

Root Beer Float Shake submitted by Karen H.

Makes 1 serving
320 calories / 13F / 28C / 23P

INGREDIENTS: 

Topping:
  • 2 Tbsp Spray Whipped Cream

DIRECTIONS: 

  1. Add all ingredients, except whipped cream, to a high-powered blender, and blend on high until smooth.
  2. Pour into a cup, top with whipped cream and enjoy!

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